1869The high quality flour produced by the Luckenbach Mill was obtained from grain grown in Pennsylvania, Michigan, Minnesota, and other parts of the mid-west. After processing in Bethlehem, the flour was marketed throughout the Lehigh Valley and the coal regions to the north.
|Placed By||Historic Bethlehem, HistoryWorks!, and Delaware & Lehigh National Heritage Corridor|
|Marker Condition||No reports yet|
|Date Added||Thursday, September 11th, 2014 at 8:04pm PDT -07:00|
|UTM (WGS84 Datum)||18T E 467564 N 4496680|
|Decimal Degrees||40.62031667, -75.38348333|
|Degrees and Decimal Minutes||N 40° 37.219', W 75° 23.009'|
|Degrees, Minutes and Seconds||40° 37' 13.14" N, 75° 23' 0.54" W|
|Driving Directions||Google Maps|
|Area Code(s)||267, 610, 484|
|Closest Postal Address||At or near 145 Ohio Rd, Bethlehem PA 18018, US|
|Alternative Maps||Google Maps, MapQuest, Bing Maps, Yahoo Maps, MSR Maps, OpenCycleMap, MyTopo Maps, OpenStreetMap|
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